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25 yummy chicken ideas

9 Oct, 2012
Tandoori chicken

Tandoori chicken

Ingredients: 3 Tbsp vegetable oil, 1 teaspoon ground coriander, 1 teaspoon ground cumin, 1 teaspoon ground turmeric, 1 teaspoon cayenne, 1 Tbsp garam masala, 1 Tbsp sweet (not hot) paprika, 1 cup plain yogurt, 2 Tbsp lemon juice, 4 minced garlic cloves, 2 Tbsp minced fresh ginger, 1 teaspoon salt, 4 whole chicken, (drumsticks and thighs), or its equivalent, skinless. Place in grill and cook for at 40 minutes.
Curry fried chicken wings

Curry fried chicken wings

Click for recipe!
Chicken fried with shrimp paste

Chicken fried with shrimp paste

- Mix three kinds of flour together – potato flour, corn flour and regular flour. Add in a block of shrimp paste (belacan) with a fair amount of water. Mix until the paste is thick. Stir in some salt and pepper. Marinade the chicken wings and leave it for 15 minutes before deep-frying.
Grilled chicken masala

Grilled chicken masala

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Chicken roasted with Italian herbs

Chicken roasted with Italian herbs

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Classic fried chicken

Classic fried chicken

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Grilled chicken breast

Grilled chicken breast

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Thai style grilled chicken

Thai style grilled chicken

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Chicken breast with oyster sauce

Chicken breast with oyster sauce

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Fried chicken wings

Fried chicken wings

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Drumsticks baked with light cajun spices and olive oil

Drumsticks baked with light cajun spices and olive oil

Click for recipe!
Chicken caesar salad

Chicken caesar salad

Use a few slices of grilled chicken breasts over a bed of fresh romaine lettuce. Add dressing of your choice and sprinkle cheese and add a dash of bacon bits.
Grilled chicken wings with red spicy sauce

Grilled chicken wings with red spicy sauce

Depending on how spicy you want it to be, add hot sauce to your marinade. Marinade the chicken wings overnight and then grill to perfection.
Curry chicken

Curry chicken

Ingredients: 1 cup each of curry powder, grinded garlic and onions, one tablespoon of cumin powder, 1 ½ cups of coconut milk, 2 cups of water, 2 tablespoon of vegetable oil, 1 whole lemon grass – smashed. Mix all the ingredients together in a wok before soaking the chicken in boiled curry for 15 minutes.
Buffalo wings

Buffalo wings

Mix in one cup of vegetable oil with 1/2 teaspoon each of salt, white pepper andhot pepper sauce. Add in 1 tablespoon each of lemon juice, white vinegar, 3 cloves of chopped garlic and 1/2 cup of sour cream. To complete the marinade, add in some freshly chopped parsley. Marinade your chicken wings with the mixture and leave it for 15 minutes before deep frying.
Chicken wings cooked with soya sauce

Chicken wings cooked with soya sauce

Ingredients: 2 tablespoon each of vegetable oil and oyster sauce, one tablespoon of soya sauce, one teaspoon of dark soya sauce, ¼ of fresh thyme, 3 large cloves of garlic, 1 cup of chicken broth/stock. Add in one tablespoon of sugar when the cooking is almost done.
Delicious chicken satay

Delicious chicken satay

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Paprika chicken with peppers and cashew nuts

Paprika chicken with peppers and cashew nuts

Click for recipe!
Fried spicy chicken wings

Fried spicy chicken wings

Click for recipe!
Fried chicken nuggets

Fried chicken nuggets

You can get these from your nearest supermarket. They come in various brands.
Roast chicken with tomatoes

Roast chicken with tomatoes

Ingredients: 1 six-pound roasting chicken, 2 tablespoons unsalted butter, Salt and freshly ground black pepper, 2 medium onions, peeled and sliced crosswise 1/2 inch thick, 1 lemon, 3 large cloves garlic, peeled, 4 sprigs fresh thyme, 1 cup canned low-sodium chicken broth. Preheat oven to 425 degrees, place chicken in oven and roast till skin is golden brown and crisp.
Grilled chicken drumstick with pineapple marinade

Grilled chicken drumstick with pineapple marinade

Try out something sweet and sour at the same time to pack in that punch. Here are your ingredients: 1 cup crushed pineapple, 1/3 cup soy sauce, 1/3 cup honey, 1/4 cup cider vinegar, 2 cloves garlic, minced 1 teaspoon ginger powder, 1/4 teaspoon powdered cloves
Masala chicken

Masala chicken

Marinate the chicken in yoghurt and spices before cooking.

Your marinade should consist of yogurt, lemon juice, 2 teaspoons cumin, cinnamon, cayenne, black pepper, ginger, and 4 teaspoons salt.

Marinade for an hour then cook to perfection.


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Miss Vanda

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